Description
- Talakitok fish is locally known as maliputo.
- If opted to have it sliced, total number of slices will depend on the actual size of the fish.
- Filled with omega-3 fatty acids and vitamins such as D and B2 (riboflavin).
- Rich in calcium and phosphorus and a great source of minerals, such as iron, zinc, iodine, magnesium, and potassium.